Cuisine In My Family - the Original Made Belitung
Published by Zhalwa Alya Monica under Masakan Khas on 7:26 PM Nay, this cuisine i make a normal day at home, going i happy like cooking and spicy cuisine. This subtance sea shrimp from the combination with petai, so that there can be spicy, but not hard and fast to make. This is the one sample of Belitung specialy food.
Subtance :
- Chili big and small
- Candlenut
- Garlic
- Garlic
- Cooking oil and tomato sauce
- Shrimp and petai, all of this pan.
Did you ever try this one...?
Subtance :
- Chili big and small
- Candlenut
- Garlic
- Garlic
- Cooking oil and tomato sauce
- Shrimp and petai, all of this pan.
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